Job Description

Job Summary

We are seeking a dedicated and hardworking Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining cleanliness and sanitation in the kitchen, ensuring that all dishes, utensils, and cooking equipment are thoroughly cleaned and ready for use. This position is essential for supporting our culinary team and providing excellent service to our guests.

Duties

Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. Maintain cleanliness of the kitchen area by sweeping, mopping, and disposing of waste properly. Ensure that all kitchen equipment is cleaned and stored properly after use. Follow health and safety guidelines for food handling and sanitation practices. Collaborate with kitchen staff to ensure timely service during peak hours. Report any maintenance issues or equipment malfunctions to the supervisor promptly.

Experience

Previous experience in a restaurant or kitchen environment is preferred but not required. Familiarity with food preparation techniques and basic cooking skills is a plus. Experience in food service or hospitality settings will be beneficial. Ability to work efficiently in a team-oriented atmosphere while maintaining a positive attitude under pressure. Strong attention to detail with a commitment to cleanliness and hygiene standards. Join our team and contribute to creating an exceptional dining experience for our guests!
Job Type: Full-time

Pay: From $19.50 per hour

Expected hours: 40 per week

Benefits:

On-site parking Store discount
Work Location: In person