We are seeking a dedicated and efficient Dishwasher to join our team in a fast-paced restaurant environment. The ideal candidate will play a crucial role in maintaining the cleanliness and organization of the kitchen, ensuring that all dishes, utensils, and cooking equipment are properly cleaned and sanitized. This position is vital for supporting our kitchen staff and enhancing the overall dining experience for our guests.
Duties
Clean and sanitize all dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment.
Ensure that the kitchen area is kept clean and organized at all times.
Assist in food preparation tasks as needed, including washing vegetables and preparing ingredients.
Dispose of waste properly and ensure recycling procedures are followed.
Collaborate with kitchen staff to ensure timely service during busy periods.
Follow all food safety regulations and guidelines for proper food handling.
Job Type: Part-time
Pay: $15.16 per hour
Expected hours: No less than 20 per week
Work Location: In person
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