Requisition ID: 344905
Competition #: SS-23-1200
Position Control #: 113000081910-04
Posting End Date: Open until filled
City: Carman
Site: Southern Health-Sant\xc3\xa9 Sud
Work Location: Carman Memorial Health Centre
Department / Unit: Nutrition & Food Services
Job Stream: Clinical Support
Union: CUPE
Anticipated Start Date: TBD
FTE: 0.2
Anticipated Shift: Days/Evenings
Daily Hours Worked: 7.75 hour shifts
Wage Rate: As per CUPE Collective Agreement
Shared Health leads the planning and coordinates the integration of patient-centred clinical and preventive health services across Manitoba. The organization also delivers some province-wide health services and supports centralized administrative and business functions for Manitoba health organizations.
Position Summary:
Under the direction of the Site Coordinator or Supervisor - Nutrition and Food Services, Cook II or Cook I, the Dietary Aide is responsible for the completion of assigned tasks in relation to the safe preparation, serving, and distribution of nutritious meals to clients. The incumbent is responsible for serving meals to the staff and visitors, performing cashier duties, following proper sanitation safety guidelines. This is in addition to following established standards, departmental/regional policies and procedures and government regulations and legislation.
The incumbent will exercise the appropriate level of initiative and independent judgment in determining work priorities, work methods to be employed and action to be taken on unusual matters. The position functions in a manner that is consistent with the mission, vision and values; and the policies of Southern Health-Sant\xc3\xa9 Sud.
Qualifications:
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