Job Description

Wildling is a new wine bar and restaurant in downtown Kelowna that celebrates the small winemakers and farmers in BC and beyond, who are working in harmony with the Earth to create wine and food that is beautiful, honest and delicious. We are looking for skilled and passionate cooks with a love for simple, meaningful food to join our culinary team.

At Wildling, we're building a workplace rooted in connection, revelry, and excellence. Humble food, wines of the Earth is a commitment to simplicity and respect for nature where ingredients and the land they are harvested from are celebrated.

The Wildling kitchen will consist of a small and nimble team that will require each team member to wear many hats. It will be advantageous for applicants to demonstrate a range of experiences and a strong willingness to apply themselves in a variety of kitchen operations. Experience in bread making or pastry is an asset.

Requirements

Minimum 3+ years of experience in a professional restaurant/kitchen Speed and drive Passionate for the culinary arts and creating unique, elevated, and authentic food Self-motivated, reliable and hard-working with the ability to multitask and a strong attention to detail Excellent interpersonal communication skills and a positive and respectful attitude Proficient in food preparation techniques, knowledge of food safety principles, and the ability to meet quality and cleanliness standards Valid FOODSAFE certificate required

Responsibilities

Prepare and cook a variety of dishes according to established recipes and standards. Ensure all food is handled safely and meets FoodSafe guidelines. Maintain cleanliness and organization of the kitchen and work areas. Assist in meal preparation and plating, ensuring timely service. Collaborate with team members to ensure efficient kitchen operations. Communicate effectively with staff to coordinate food service and address any issues.
Wildling is an equal opportunity employer. We are committed to a diverse, healthy, and inclusive workplace and creating an environment free from discrimination and harassment.

Job Types: Full-time, Part-time

Pay: $18.00-$25.00 per hour

Benefits:

Discounted or free food Flexible schedule On-site parking Wellness program
Experience:

Kitchen experience: 1 year (required)
Work Location: In person