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In accordance with the Vision, Purpose, and Values, and strategic direction of Island Health (Vancouver Island Health Authority), patient and staff safety is a priority and a responsibility shared by everyone; as such, the requirement to continuously improve quality and safety is inherent in all aspects of this position.
The Cook's Helper utilizes a variety of appliances, utensils and equipment to perform Food Services duties relating to the preparation and production of food, including combining, grinding, blending and slicing ingredients in accordance with established menus, recipes and schedules in accordance with established standards, menus, recipes, schedules, policies and procedures
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