Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our team in the role of cook. This position is crucial for ensuring that our customers receive high-quality food and exceptional service. The ideal candidate will have experience in the food industry, with a strong emphasis on food preparation, cooking, and food safety practices.

Duties

Prepare and cook menu items according to established recipes and standards. Ensure all food is handled safely and meets health regulations. Maintain cleanliness and organization in the kitchen and food service areas. Assist in meal preparation, including chopping, slicing, and assembling ingredients. Serve food to customers with a friendly demeanor, ensuring an enjoyable dining experience. Collaborate with kitchen staff to ensure timely service and quality control. Monitor inventory levels of food supplies and assist with ordering as needed. Adhere to all food safety guidelines and sanitation standards.

Qualifications

Previous experience in a restaurant or kitchen environment is preferred. Strong skills in food preparation, cooking techniques, and meal presentation. Knowledge of food safety practices and handling procedures. Excellent communication skills with the ability to work as part of a team. Ability to multitask effectively in a fast-paced environment. A passion for providing outstanding customer service. Flexibility to work various shifts, including evenings and weekends. Join us in delivering exceptional dining experiences while honing your skills in the vibrant world of food service!
Job Type: Part-time

Pay: $17.43-$24.32 per hour

Expected hours: 15 - 20 per week

Benefits:

Casual dress On-site parking Store discount
Work Location: In person