Job Description

Job Summary

We are seeking a dedicated and experienced individual to join our team as a cook.This role involves providing exceptional food service, preparing meals, and ensuring a high standard of food safety and quality. The ideal candidate will have a passion for the food industry, excellent serving skills, and experience in restaurant or kitchen environments. This position offers an opportunity to work in a dynamic setting where customer satisfaction and food excellence are our top priorities.

Responsibilities

Serve guests efficiently and courteously, ensuring a positive dining experience Prepare and assemble food items according to established recipes and standards Cook a variety of dishes, maintaining quality and presentation Handle food safely, adhering to all health and safety regulations Assist with food preparation tasks such as chopping, mixing, and plating Maintain cleanliness and organization of the kitchen and service areas Follow all food handling protocols to ensure safety and hygiene standards are met Support team members during busy periods to ensure smooth operation

Requirements

Prior experience in food service, Indian restaurant, or kitchen environments preferred Knowledge of food preparation, cooking techniques, and meal assembly Understanding of food safety standards and proper handling procedures Excellent serving skills with a friendly and professional demeanor Ability to work efficiently in a fast-paced environment Strong teamwork and communication skills Flexibility to work various shifts as needed A passion for delivering high-quality food service and customer satisfaction
Job Type: Full-time

Pay: $18.50-$20.50 per hour

Expected hours: No less than 40 per week

Benefits:

Discounted or free food On-site parking Paid time off
Experience:

Cooking indian cuisine : 3 years (preferred)
Work Location: In person