------------- Secondary (high) school graduation certificate
Asset languages
------------------- Chinese
Tasks
--------- Plan menus and estimate food requirements for their realization
Prepare and cook complete meals or individual dishes and foods
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Work conditions and physical capabilities
--------------------------------------------- Attention to detail
Fast-paced environment
Personal suitability
------------------------ Dependability
Judgement
Organized
Reliability
Team player
Screening questions
----------------------- Are you willing to relocate for this position?
Do you have experience working in this field?
What is the highest level of study you have completed?
Experience
-------------- 2 years to less than 3 years
Duree de l'emploi: Permanent
Langue de travail: Anglais
* Heures de travail: 30 to 40 hours per week
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