Cook
Vancouver, BC, Canada
Job Description
- or equivalent experience
Work Setting
- Restaurant
- Cafeteria
- Hotel, motel, resort
- Bar
- Café
Cook Categories
- Cook (general)
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Prepare and cook special meals for patients as instructed by dietitian or chef
Certificates, Licences, Memberships, and Courses
- Food Safety Certificate
Cuisine Specialties
- French
- Canadian
- International
- Brazilian
Work Conditions and Physical Capabilities
- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure
Personal Suitability
- Client focus
- Excellent oral communication
- Flexibility
- Initiative
- Organized
- Team player
Financial benefits
- Gratuities
Long term benefits
- Other benefits
Other benefits
- Team building opportunities
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Job Detail
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Job IdJD2012302
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationVancouver, BC, Canada
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EducationNot mentioned