Job Description

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  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

Work setting

Hospital/medical facility or clinic

Tasks

Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Security and safety

Bondable Criminal record check

Work conditions and physical capabilities

Attention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure

Personal suitability

Client focus Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player

Screening questions

Are you willing to relocate for this position? Do you have previous experience in this field of employment?

Health benefits

Health care plan Work Term: Permanent Work Language: English Hours: 77 hours bi-weekly

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Job Detail

  • Job Id
    JD2154273
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    St. Anthony, NL, Canada
  • Education
    Not mentioned