Job Description

Education: No degree, certificate or diploma Experience: 7 months to less than 1 year

Tasks

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Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Recruit and hire staff Manage kitchen operations

Certificates, licences, memberships, and courses

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Food Safety Certificate

Screening questions

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Are you authorized to work in Canada? Are you available for shift or on-call work? Are you willing to relocate for this position?

Employment terms options

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Early morning

Employment terms options

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Evening Shift Morning Night On call Day Weekend Work Term: Permanent Work Language: English * Hours: 32 to 40 hours per week

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Job Detail

  • Job Id
    JD3274131
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Saskatoon, SK, CA, Canada
  • Education
    Not mentioned