Job Description

Education: Experience:

Education

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No degree, certificate or diploma

Work setting

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Restaurant Ship

Tasks

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Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Clean kitchen and work areas

Transportation/travel information

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Public transportation is available

Work conditions and physical capabilities

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Attention to detail Fast-paced environment Standing for extended periods Work under pressure

Personal suitability

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Dependability Initiative Organized Team player

Screening questions

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Are you authorized to work in Canada?

Experience

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3 years to less than 5 years

Other benefits

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Learning/training paid by employer Duree de l'emploi: Saisonnier Langue de travail: Francais * Heures de travail: 40 hours per week