Job Description

Job Overview


We are seeking a dedicated and experienced individual to join our team in the role of a cook. This position involves providing exceptional food service, preparing meals, and ensuring a high standard of food safety and cleanliness. The ideal candidate will have a passion for the food industry, excellent serving skills, and a strong understanding of kitchen operations. This role offers an opportunity to work in a dynamic environment where customer satisfaction and food quality are top priorities.

Duties



Serve customers efficiently and courteously, ensuring a positive dining experience Prepare and cook a variety of menu items according to established recipes and standards Handle food with care, adhering to proper food safety and sanitation protocols Assist in meal preparation, including chopping, assembling, and plating dishes Maintain cleanliness of kitchen and dining areas throughout shifts Follow all food handling regulations to ensure safety and quality control Support the team during busy periods by assisting with food service and prep tasks as needed Ensure proper storage of ingredients and supplies to prevent spoilage or contamination

Skills



Proven experience in food service, restaurant work, or kitchen environments Strong knowledge of food preparation, cooking techniques, and meal assembly Familiarity with food handling safety standards and sanitation procedures Excellent serving skills with a friendly, professional demeanor Ability to work efficiently under pressure in a fast-paced environment Good communication skills and ability to work well within a team Knowledge of the food industry trends and customer preferences is a plus
This position is ideal for individuals passionate about delivering quality food service while maintaining high standards of safety and cleanliness. We value team players who are eager to learn and grow within the food industry.

Job Types: Full-time, Seasonal
Contract length: 9 months

Pay: $17.85-$22.00 per hour

Expected hours: 32 - 40 per week

Benefits:

Discounted or free food On-site parking
Application question(s):

Are you available for early mornings, evening, weekends and STAT Holidays?
Licence/Certification:

Food Safety Certification (required)
Work Location: In person

Expected start date: 2026-04-01

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Job Detail

  • Job Id
    JD3243920
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Osoyoos, BC, CA, Canada
  • Education
    Not mentioned