Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our team in the role of Cook. This position is essential in ensuring that our food service operations run smoothly and efficiently. The ideal candidate will have a strong background in the food industry, with experience in food preparation, and cooking. You will play a key role in delivering high-quality meals while adhering to food safety standards.

Duties

Prepare and cook meals according to established recipes and menu guidelines. Maintain cleanliness and organization of the kitchen and dining areas. Handle food safely and adhere to all food safety regulations. Assist with meal preparation and ensure that all ingredients are fresh and properly stored. Collaborate with team members to ensure timely service and customer satisfaction. Monitor inventory levels of food supplies and assist with ordering as needed.

Requirements

Previous experience in a restaurant or kitchen environment is preferred. Knowledge of food handling and safety practices is essential. Strong skills in cooking, meal preparation, and food service are highly desirable. Ability to work effectively in a fast-paced environment while maintaining attention to detail. Excellent communication skills and a team-oriented attitude are necessary for success in this role. A passion for the food industry and commitment to delivering exceptional service is a must. Join us in creating memorable dining experiences for our guests while working in a supportive team environment!
Job Types: Full-time, Part-time

Pay: $16.30-$19.00 per hour

Expected hours: 16 - 40 per week

Ability to commute/relocate:

Norton, NB E5T 1Z8: reliably commute or plan to relocate before starting work (preferred)
Language:

English (preferred)
Work Location: In person