Education: Secondary (high) school graduation certificate
Experience: Experience an asset
or equivalent experience
Asset languages
Mandarin Cantonese
Work setting
Restaurant Urban area
Tasks
Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas
Cuisine specialties
Cantonese cuisine Szechuan Dim Sum
Security and safety
Criminal record check
Work conditions and physical capabilities
Attention to detail Fast-paced environment Handling heavy loads Overtime required Physically demanding Repetitive tasks Standing for extended periods Work under pressure
Personal suitability
Dependability Initiative Organized Reliability Team player
Screening questions
Are you currently legally able to work in Canada? Do you have previous experience in this field of employment?
Financial benefits
Gratuities
Long term benefits
Group insurance benefits
Other benefits
Free parking available Work Term: Permanent Work Language: English Hours: 30 to 57 hours per week
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