Job Description

Education: Experience:

Education

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Other trades certificate or diploma

Work setting

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Restaurant Bar

Tasks

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Prepare and cook complete meals or individual dishes and foods Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas

Certificates, licences, memberships, and courses

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Safe Food Handling certificate

Cuisine specialties

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Canadian

Security and safety

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Bondable

Transportation/travel information

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Own transportation

Work conditions and physical capabilities

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Attention to detail Fast-paced environment Handling heavy loads Physically demanding Repetitive tasks Standing for extended periods Work under pressure

Personal suitability

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Dependability Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Time management

Screening questions

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Are you authorized to work in Canada? Do you have experience working in this field? Do you have the above-indicated required certifications?

Experience

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Experience an asset

Financial benefits

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Gratuities Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 12 to 35 hours per week