Education: Secondary (high) school graduation certificate
Experience: 2 years to less than 3 years
Work setting
---------------- Hotel, motel, resort
Tasks
--------- Requisition food and kitchen supplies
Prepare and cook complete meals or individual dishes and foods
Prepare dishes for customers with food allergies or intolerances
Inspect kitchens and food service areas
Train staff in preparation, cooking and handling of food
Order supplies and equipment
Supervise kitchen staff and helpers
Clean kitchen and work areas
Organize buffets and banquets
Manage kitchen operations
Other benefits
------------------ Free parking available
Support for newcomers and refugees
-------------------------------------- Supports newcomers and/or refugees with foreign credential recognition
Support for youths
---------------------- Offers on-the-job training tailored to youth
Work Term: Permanent
Work Language: English
* Hours: 35 to 40 hours per week
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