Job Description

Are you a motivated team player with cooking expertise?If so, consider this role in Hamilton, where you will cook and serve meals for staff and participants while maintaining a clean and hygienic work space.What can I expect to do in this role?In this role you will:-Cook and serve meals in volume commensurable with the number of clients and portion controls-maintain dining and serving areas with adequate stock of supplies-cleaning kitchen, dining, and serving areas ensuring proper hygiene and sanitation methods are followed-Ensure operation, maintenance and cleaning of equipment-Maintain a clean and safe food service operation and ensure food specifications are met-washing and replacing dishes, wiping counters and tables-cooking breakfast, lunch and dinner for up to 150 people daily-Other duties as assignedKnowledge-Demonstrated knowledge departmental procedures relating to food cooking, distribution and preparation-standards of sanitation and hygienic food handling procedures-Knowledge of relevant parts of such legislation as Public Health Act, Occupational Health & Safety Act, Workplace Hazardous Materials Information System to ensure compliance with standards of sanitation, food safety, and proper equipment operation/utilization and to maintain safety in the workplaceCommunication and Interpersonal Skills- ability to work within a team environment and communicate with fellow team members in a fast paced atmosphere-You can manage emails, deal with clients and convey messages in a clear mannerMulti-tasking and Analytical Skills-You can ensure meals are properly cooked, presented, punctually served and conform to portion control standards-You can assist in maintaining a daily food item inventory of supplies on hand required for pre-determined menus and making alterations or substitutes for food items not immediately available in the absence of the supervisorOrganizational & Multi-tasking Skills-You can prepare and deliver meals for daily training and at special events-You can manage heavy lifting to receive stock and handle large food productsJob Type: Fixed term contractSalary: $22.00 per hourBenefits:

• Company pension
• Employee assistance program
• On-site parking
• Wellness program

Schedule:

• 8 hour shift
• Day shift
• Monday to Friday
• No weekends

Ability to commute/relocate:

• Hamilton, ON L8W 1B6: reliably commute or plan to relocate before starting work (required)

Experience:

• Cooking: 3 years (required)

Licence/Certification:

• Food Handler Certification (preferred)