Job Description

Job Overview

We are seeking a dedicated and experienced individual to join our team as a . This role is vital in delivering exceptional food service and ensuring the highest standards of food safety and quality. The ideal candidate will have a passion for the food industry, excellent serving skills, and experience in food preparation and cooking. This position offers an opportunity to work in a dynamic environment focused on providing outstanding dining experiences.

Duties

Serve customers efficiently and courteously, ensuring a positive dining experience Prepare and cook a variety of menu items according to established recipes and standards Handle food safely, maintaining cleanliness and sanitation protocols at all times Assist with meal preparation, including chopping, assembling, and plating dishes Maintain proper food handling procedures to meet health regulations Set up and break down workstations before and after shifts Support kitchen staff with various tasks as needed to ensure smooth operations Monitor inventory levels and communicate supply needs to management Ensure compliance with all food safety guidelines and restaurant policies be able to work alone and stay on task be respectful towards clients and other employees in the building
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Qualifications

Excellent serving skills with a friendly and professional demeanor Ability to work efficiently in a fast-paced setting while maintaining attention to detail Basic cooking skills and familiarity with food industry standards are highly desirable Knowledge of food safety regulations and best practices in food handling Ability to work flexible hours including weekends or evenings if required ensure you do not have any allergies of seafood being fluent in both languages english and french
This role offers an engaging environment for individuals passionate about the culinary arts and customer service. Candidates who demonstrate reliability, enthusiasm for food preparation, and a commitment to safety will thrive in this position.

Job Types: Full-time, Part-time

Pay: $16.10-$16.75 per hour

Expected hours: 15 - 25 per week

Benefits:

Discounted or free food Flexible schedule
Work Location: In person