Job Description

Job Summary

We are seeking a dedicated and passionate individual to join our team as a . In this role, you will be responsible for preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have experience in food handling, cooking, and food safety, with a strong focus on delivering excellent customer service. This position offers an opportunity to develop culinary skills and gain valuable experience in the food industry.

Responsibilities

Prepare and cook a variety of menu items according to established recipes and standards Serve customers efficiently and courteously, ensuring a positive dining experience Handle food safely and maintain cleanliness in the kitchen and service areas Assist with food preparation tasks such as chopping, assembling, and plating dishes Maintain proper food handling procedures to meet health and safety regulations Support team members during busy periods to ensure smooth restaurant operations Follow all safety protocols and sanitation guidelines to uphold food safety standards

Qualifications

Previous experience in food service, restaurant, or kitchen environment preferred Knowledge of food preparation, cooking techniques, and food safety practices Strong customer service skills with a friendly and professional demeanor Ability to work efficiently under pressure in a fast-paced setting Excellent teamwork and communication skills Flexibility to work various shifts including evenings, weekends, or holidays as needed Passion for the food industry and a commitment to quality service
This role is ideal for individuals eager to grow their culinary skills while contributing to a welcoming dining environment. We welcome applicants who are enthusiastic about food preparation, serving guests, and maintaining high standards of food safety.

Job Type: Full-time

Pay: $19.00-$26.00 per hour

Expected hours: 42 per week

Ability to commute/relocate:

Etobicoke, ON: reliably commute or plan to relocate before starting work (required)
Experience:

CHINESE CUISINE: 1 year (preferred)
Work Location: In person