The Wave Restaurant at The Fundy Rocks Resort is seeking a reliable
Cook
to join our kitchen team in a
full-time or part-time,
starting
mid-spring
.
This role is ideal for a cook who values teamwork, and consistently delivers quality food in a fast-paced environment.
Responsibilities
Prepare and cook menu items according to recipes and standards
Set up, maintain, and break down your station
Follow portioning, plating, and presentation
Maintain cleanliness and organization of kitchen and work areas
Follow food safety and sanitation standards
Communicate effectively with kitchen staff during service
Assist with prep and daily kitchen operations as needed
Qualifications
Previous experience as a cook in a professional kitchen an asset
Strong basic culinary and knife skills
Ability to work efficiently in a fast-paced environment
Knowledge of food safety and sanitation practices
Reliable, punctual, and team-oriented
Willingness to learn and follow established systems
Job Details
Job Type:
Full-time or part-time, year-round option
Start Date:
Mid-spring
Schedule:
Evenings, weekends, and holidays required
Housing:
On-site or nearby housing available
Location:
Bay of Fundy Region, New Brunswick
Why work with us?
Second-season operation with systems already in place
Supportive, hands-on owners
A positive, family-like team environment where people help each other
Opportunity to grow with the business and increase wages over time
Work in a beautiful Bay of Fundy tourism destination
A European-inspired work philosophy:
when the business does well, the team benefits too
We're looking for people who want more than just a job -- people who want to be part of a team, take pride in their work, and grow with us. We take care of our staff, and we expect the same care in return for each other and the place we all work in.
How to apply
Send us a quick email with:
Your name
Any relevant experience (if you have it)
Your goals