We are looking for a dynamic, individual with a positive outlook. Someone who is task oriented with a good work ethic and a good sense of humour. To join our team at a brand new deli/bakery in downtown Collingwood.
We are hoping to connect with a prep cook who has a minimum of 5 years experience in the industry and has excellent references.
Tasks include, preperation of meat, vegetables, sauces etcas well as help with ordering and inventory, building sandwiches.
Hours would be 8 hours per day , 5 days a week between Monday and Saturday.
From approx 9am-5pm .
We are also looking for a partime individual to help in both the front of the house and the back of house on a part time basis.
5 days a week between Monday and Saturday. Approx hours 11-4 . Experience in the hospitality industry a bonus but not a necessary.
Job will involve, helping with prep work if needed, helping on the deli counter making sandwiches etc and floating in the eating area to clean up. Light dishwashing also required.
Job Types: Full-time, Part-time
Pay: $17.60-$21.00 per hour
Experience:
hospitality: 5 years (required)
Licence/Certification:
Food Handler Certification (preferred)
Work Location: In person
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