Cook
Channel-Port aux Basques, NL, Canada
Job Description
b'
- Education: No degree, certificate or diploma
- Experience: 1 to less than 7 months
Work setting
Rural area Hospital/medical facility or clinicCook categories
Cook (general)Tasks
Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Clean kitchen and work areas Manage kitchen operationsSecurity and safety
Criminal record checkWork conditions and physical capabilities
Attention to detail Fast-paced environment Handling heavy loads Overtime required Repetitive tasks Standing for extended periodsPersonal suitability
Client focus Dependability Excellent oral communication Flexibility Organized Reliability Team player Work Term: Seasonal Work Language: English Hours: 72 to 80 hours bi-weekly
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Job Detail
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Job IdJD2141318
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationChannel-Port aux Basques, NL, Canada
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EducationNot mentioned