Job Description

Job Overview

We are seeking a dedicated and passionate individual to join our team in a dynamic food service environment. The ideal candidate will have a strong background in the food industry, with experience in serving, food preparation, and cooking. This role is essential for ensuring that our customers receive high-quality meals in a timely manner while maintaining the highest standards of food safety and hygiene.

Duties

Prepare and cook a variety of menu items according to established recipes and standards. Serve food and beverages to customers with a friendly and professional demeanor. Maintain cleanliness and organization of the kitchen and dining areas, adhering to food safety regulations. Assist in meal preparation, including chopping, slicing, and assembling ingredients as needed. Handle food items safely and efficiently, ensuring compliance with all health and safety guidelines. Collaborate with kitchen staff to ensure smooth operations during peak hours. Monitor inventory levels of kitchen supplies and notify management when stock is low.

Skills

Ability to work efficiently in a fast-paced environment while maintaining attention to detail. Excellent communication skills for effective interaction with team members and customers. A positive attitude and willingness to learn new skills within the kitchen environment.
Job Type: Full-time

Pay: $17.20 per hour

Expected hours: 35 - 40 per week

Language:

English (preferred)
Work Location: In person