Cook
Cap-aux-Meules, QC, CA, Canada
Job Description
Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year or equivalent experience
Tasks
---------Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Order supplies and equipment Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Maintain equipment
Cuisine specialties
-----------------------Sushi preparation techniques
Personal suitability
------------------------Client focus Dependability Organized Team player
Screening questions
-----------------------Are you authorized to work in Canada? Are you available to start on the date listed in the job posting? Are you willing to relocate for this position? Do you have experience working in this field?
Employment terms options
----------------------------Early morning
Employment terms options
----------------------------Evening Morning Day Weekend
Other benefits
------------------Free parking available Learning/training paid by employer Work Term: Seasonal Work Language: English or French * Hours: 30 to 40 hours per week
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Job Detail
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Job IdJD3342431
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCap-aux-Meules, QC, CA, Canada
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EducationNot mentioned