Job Description

Education: Experience:

Education

-------------
Secondary (high) school graduation certificate

Work setting

----------------
Willing to relocate

Tasks

---------
Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Maintain inventory and records of food, supplies and equipment

Cuisine specialties

-----------------------
South Indian

Security and safety

-----------------------
Criminal record check

Work conditions and physical capabilities

---------------------------------------------
Fast-paced environment Physically demanding Repetitive tasks

Personal suitability

------------------------
Flexibility Reliability

Screening questions

-----------------------
Are you willing to relocate for this position? Do you have experience working in this field?

Employment terms options

----------------------------
Evening

Experience

--------------
1 year to less than 2 years

Employment terms options

----------------------------
Flexible hours Morning Day Weekend

Other benefits

------------------
Other benefits

Support for newcomers and refugees

--------------------------------------
Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 to 40 hours per week