Job Description

You might not know our name, but you know where we are. That\'s because Compass Group Canada is part of a global foodservice and support services company that\'s the 6th largest employer in the world, with 625,000 employees.You\'ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We\'re in all major cities, at remote work sites and everywhere in between - doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!Why work with Restaurant Associates? Imagine joining a team that\'s at the top of their game. Come to work at Restaurant Associates and learn from the pros how to serve thousands of visitors in some of the world\'s best venues. Because of what we do, more than 30,000 guests enjoy an unforgettable experience every day. Learn. Grow. Serve. It\'s a winning combination. Join us.Job DetailsWage: $16.50/hrStatus: SeasonalLocation: 1015 Bank Street, Ottawa (TD Place Stadium/Lansdowne Live)Schedule: As per business needsImportant Information:

• Must be available all Redblacks games, evening and weekends
• SmartServe is an asset
• Supervisor experience is an asset

Perks:

• Support your favourite teams and be apart of an awesome environment
• Discount off team merchandise
• Discount off meals while on shift

Job SummaryHow you will make an impact:
You will be responsible for supervising dining staff and ensuring a memorably good dining experience for customers.As a Dining Room Team Lead, you will:

• Oversee all dining and food service operations
• Oversee hiring and orientation of dining room staff
• Know, understand, and comply with all relevant operational standards and procedures
• Ensure strict compliance with Compass\' Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations
• Oversee Dining Room scheduling and staff training
• Supervise and organize meal deliveries

About you:

• Minimum of 2 years supervisory experience in the Food Service/ Hospitality Industry
• You must have a valid Food Handler Certificate or provincial equivalent
• A strong motivator, mentor, and leader
• A very detail oriented individual and a dedicated team player
• Good client relationship skills
• Food and Beverage experience is required
• Excellent communication skills (written and verbal.)
• Knowledge of Microsoft Office (Outlook, Word, and Excel.)

Compass Group Canada is committed to nurturing a diverse workforce representative of the communities within which we operate. We encourage and are pleased to consider all qualified candidates, without regard to race, colour, citizenship, religion, sex, marital / family status, sexual orientation, gender identity, aboriginal status, age, disability or persons who may require an accommodation, to apply.For accommodation requests during the hiring process, please contact for further information.

Compass Group