Job Description

The Briarlea's mission is to facilitate and enrich the daily lives of our senior residents by providing various levels of care that stimulates their physical and emotional well-being. Our home strives to exceed the needs and expectations of our residents, while providing them with a beautiful and serene residence they are proud to call home.

The Briarlea is looking for a full time chef to join our team! We offer a great schedule, working only 7 shifts (12hrs) in a 2 week's period (from 6AM-6PM, paid breaks, and every second weekend off !)

Our chefs are responsible for all aspects of the kitchen. They ensure food quality, while meeting dietary/allergy restrictions. Chefs will prepare all meals while maintaining a clean and efficient kitchen; chefs are responsible for monitoring inventory and ordering, while meeting the Health & Safety requirements established by Public Health. Chefs will offer delicious meals to approximately 60 people each meal.

Restaurant experience is an asset; must be able to work in a fast-paced environment with the ability to multi-task. Culinary training is an asset but not mandatory.

We offer:

An additional 50$ tax free gas allowance every 2 weeks without absences.

Fix schedule ( 7-12 hr shifts in a 2 week period, every second weekend off)

Health Insurance (Blue Cross) optional after 6 months

must have a clean valid vulnerable sector check, Food Safety Certificate, and CPR training (we can coordinate this training).

Job Type: Full-time

Pay: From $20.00 per hour

Work Location: In person