Education: Other trades certificate or diploma
Experience: 2 years to less than 3 years
or equivalent experience
Work setting
---------------- Restaurant
Tasks
--------- Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Prepare dishes for customers with food allergies or intolerances
Work conditions and physical capabilities
--------------------------------------------- Fast-paced environment
Work Term: Permanent
Work Language: English
* Hours: 35 to 40 hours per week
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