Efficiently provide front counter service to customers for the outlets, including taking food and beverage orders. Prepares requested items, works with the fellow employees to ensure orders are properly prepared in a timely manner, and efficiently manages the point of sale system. Also able to work at the back of kitchen helping portioning and cleaning premises. Job Types: Part-time, Permanent Part-time hours: 20-30 per week Salary: From $15.00 per hour Benefits:
Store discount
Day range:
Monday to Friday
Weekend availability
Flexible Language Requirement:
French not required
Shift:
Day shift
Work Location: One location
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