Job Description

Now Hiring: Full-Time Butcher/Meat Cutter

De Luca Specialty Foods Cooking School & Restaurant Ltd.

Are you passionate about quality meats, traditional cuts, and delivering top-tier service?

De Luca Specialty Foods Cooking School & Restaurant Ltd.

is seeking a skilled and reliable

Full-Time Butcher/Meat Cutter

to join our dedicated team.

Key Responsibilities:

Prepare a wide variety of cuts including beef, pork, poultry, and specialty meats & Sausage Maintain cleanliness and food safety standards in the prep and storage areas Ensure accurate labeling and proper rotation of stock Interact with customers in a friendly, knowledgeable, and professional manner Assist with inventory control and ordering as needed Work closely with our chefs and kitchen team to support daily production needs

Qualifications:

Minimum 2 years of experience as a butcher or meat cutter in a retail or food service environment Strong knife skills and knowledge of meat preparation techniques Commitment to food safety, sanitation, and workplace safety standards Reliable, punctual, and team-oriented Ability to lift up to 50 lbs and stand for extended periods

What We Offer:

Competitive hourly wage based on experience Full-time hours with consistent scheduling Staff discounts on specialty foods and restaurant services A collaborative, supportive work environment Opportunities to work alongside our renowned cooking school and culinary team
We thank all applicants for their interest, but only those selected for an interview will be contacted.

Job Types: Full-time, Permanent

Pay: $18.00-$22.00 per hour

Benefits:

Dental care Discounted or free food Extended health care Life insurance On-site parking Paid time off Store discount
Ability to commute/relocate:

Winnipeg, MB R3G 0R1: reliably commute or plan to relocate before starting work (required)
Experience:

meat: 1 year (required)
Language:

English (required)
Work Location: In person