Job Description

Job Overview

We are seeking an energetic and attentive Breakfast Attendant to join our dynamic hospitality team! In this vital role, you will be the first friendly face guests see when they start their day, ensuring a warm, welcoming atmosphere and a delicious breakfast experience. Your enthusiasm and attention to detail will help create memorable mornings for our guests. This position offers an exciting opportunity to showcase your food service skills, hospitality expertise, and passion for guest satisfaction in a fast-paced environment. All team members are paid, including interns, so your dedication is recognized and valued from day one.

Responsibilities

Prepare and serve a variety of breakfast items with precision, ensuring quality and presentation standards are met Set up breakfast buffet stations, including arranging food displays, replenishing items, and maintaining cleanliness throughout service Greet guests warmly upon arrival, provide excellent guest services, and answer any questions about menu options or dietary needs Maintain food safety standards by handling food properly, adhering to sanitation protocols, and managing temperature controls Assist with food preparation tasks such as chopping, assembling dishes, or portioning ingredients as needed Clear tables efficiently by bussing dishes and resetting stations for the next service cycle Uphold cleanliness standards by cleaning kitchen areas, dining spaces, and equipment regularly Collaborate with team members to ensure smooth service flow and guest satisfaction at all times

Requirements

Previous experience in food service, catering, or hospitality environments is highly preferred; kitchen experience is a plus Strong knowledge of food handling safety procedures and sanitation standards Excellent communication skills with the ability to engage positively with guests and team members Ability to stand for extended periods and perform physical tasks such as lifting trays or moving supplies comfortably Familiarity with restaurant operations including bussing, serving, and meal preparation techniques Knowledge of dietary accommodations and food allergy considerations to serve guests safely and effectively Customer service orientation with a friendly attitude that promotes guest relations and guest satisfaction Ability to work early mornings or flexible shifts as needed in a fast-paced setting Shift starts at 5am
Join us to start each day with energy and purpose! We're dedicated to creating a lively work environment where your culinary talents shine and your passion for hospitality makes every guest's morning memorable.

Job Type: Full-time

Pay: From $16.00 per hour

Expected hours: 32 - 40 per week

Application question(s):

Do you have your own transportation as we are not on a bus route? How many shifts per week are you looking for?
Work Location: In person