interact with all guests and customers in a professional, polished and hospitable manner.
Coordinates any guests' needs, special requests, and inquiries to ensure an unparalleled guest experience and plays a vital role in assisting the team with guest recognition.
Responsible for the cleanliness of the kitchen and entire breakfast area.
Interact positively with guests and take action to resolve problems to the satisfaction of all parties involved.
Ensure guest satisfaction scores are consistently maintained and exceeded where possible
Ensure kitchen is well stocked for the following day according to occupancy levels.
Must have the ability to perform other tasks or projects as assigned by management and staff.
Must be organized with a high attention to detail.
Strong multi-tasking skills and able to stand for an entire shift.
Ability to work weekends.
Must have a passion for delivering outstanding service
Job Type: Part-time
Pay: $15.00-$16.50 per hour
Expected hours: No less than 10 per week
Benefits:
On-site parking
Work Location: In person               
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