ob description
Prepares ingredients by following recipes
Completes hot meal preparation by grilling, frying, and broiling ingredients and assembling and refrigerating cold ingredients.
Adheres to proper food handling, sanitation, and safety procedures; maintains temperature and Food safety logs as required; and maintains appropriate dating, labeling, and rotation of all food items.
Stores leftovers according to established standards.
Coordinates daily food supply inventory and submits order to supervisor.
Assists with receipt of deliveries.
Contributes to daily, holiday, and theme menus in collaboration with supervisor.
Ensures smooth operation of restaurant services during absence of supervisor.
Maintains cleanliness and sanitation of equipment, food storage, and work areas.
Completes cleaning according to daily and weekly schedules and dishwashing/pot washing as needed.
Job Type: Full-time
Salary: $15.00-$17.00 per hour
Job Types: Full-time, Permanent
Pay: $15.00-$17.00 per hour
Benefits:
On-site parking
Store discount
Work Location: In person
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