Job Description

About

Per Se Hospitality Group is redefining Vancouver's dining landscape with a collection of exceptional culinary experiences. Among our celebrated venues is Social Corner, a premium casual dining destination where vibrant flavours meet a welcoming atmosphere. Known for its innovative dishes, inspired cocktails, and Michelin recognition, Social Corner is the place where guests gather to enjoy extraordinary food and memorable moments.

At Social Corner, bartenders are more than just drink creators - they are the heartbeat of our lively and dynamic space. As a bartender, you will craft signature cocktails, enhance guest experiences, and play a vital role in creating the inviting energy that defines Social Corner. If you thrive in a fast-paced, team-oriented environment and are passionate about delivering exceptional service, this role offers you the opportunity to excel in one of Vancouver's favourite dining spots.

Responsibilities

Craft innovative and high-quality cocktails and beverages that align with Social Corner's exceptional standards Provide outstanding guest service, offering expert recommendations on drink selections and pairings Maintain accurate bar inventory and manage timely reordering of supplies. Ensure the bar is immaculate, organised, and adheres to all health and safety regulations. Process transactions efficiently while identifying opportunities to optimise revenue. Act on guest feedback to elevate satisfaction and address any concerns promptly. Collaborate with team members to ensure smooth, seamless service during peak hours. Foster a welcoming and inclusive environment to enhance the overall guest experience. Assist in training new bar staff, sharing expertise to uphold the highest standards of service. Demonstrate adaptability and positivity in a dynamic, high-pressure setting. Represent Social Corner's values with professionalism and a customer-focused mindset.

Requirements

At least 2 years of bartending experience in hospitality. Passion for creating distinctive and memorable beverages. Exceptional interpersonal skills, with the ability to build rapport with guests. Strong attention to detail and excellent organisational abilities. Valid Serving It Right and Food Safe certification. Ability to excel in a fast-paced environment while maintaining a calm and professional demeanour. Commitment to teamwork and collaboration to ensure seamless service delivery.
Job Types: Full-time, Part-time

Pay: $17.85 per hour

Additional pay:

Tips
Benefits:

Company events Discounted or free food Flexible schedule
Work Location: In person