Overview: We are seeking a skilled Bartender to join our team. The ideal candidate should have a passion for hospitality, excellent customer service skills, and be knowledgeable in food safety and handling procedures. Duties: - Greet customers and take drink orders promptly - Prepare and serve alcoholic and non-alcoholic beverages following standard recipes - Maintain cleanliness of the bar area and adhere to all food safety regulations - Check customers\' identification to ensure they meet the legal drinking age - Handle cash transactions and operate the Point of Sale (POS) system efficiently - Engage with customers, provide recommendations, and offer assistance as needed Qualifications: - Previous experience in a similar role within a restaurant or bar setting - Strong customer service skills with a friendly and approachable demeanor - Knowledge of food safety guidelines and safe alcohol serving practices - Proficiency in cash handling and operating POS systems - Basic math skills for measuring ingredients accurately Nice-to-Have Skills: - Hospitality experience - Customer service background - Food safety certification - Food handling experience - Cashiering skills - Cash handling proficiency - Basic math skills for calculating orders accurately - Familiarity with POS systems in a restaurant environment Job Type: Part-time Pay: $16.75-$17.00 per hour Expected hours: 8 \xe2\x80\x93 16 per week Benefits:
Discounted or free food
Flexible schedule
On-site parking
Flexible Language Requirement:
French not required
Schedule:
Evening shift
Monday to Friday
Weekends as needed
Supplemental pay types:
Tips
Experience:
serving: 2 years (required)
Bartending: 2 years (required)
Licence/Certification:
Smart Serve (preferred)
Work Location: In person Expected start date: 2024-06-05
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