Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Restaurant
Tasks
Short order cooking and food preparation
Clean bar area and wash glassware
Serve food or snacks
Provide recommendations on drink selections
Collect cash, credit/debit cards or other payment for beverages
Operate cash register
Record and balance beverage sales
Store beverage and food products
Order bar stock and maintain inventory and control of bar stock
Address customers\' complaints or concerns
Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages
Take beverage orders from serving staff or directly from patrons
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Work conditions and physical capabilities
Fast-paced environment
Standing for extended periods
Personal suitability
Client focus
Team player
Screening questions
Are you available for shift or on-call work?
Do you have previous experience in this field of employment?
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week
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