Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Work setting
Restaurant
Tasks
Short order cooking and food preparation Clean bar area and wash glassware Serve food or snacks Provide recommendations on drink selections Collect cash, credit/debit cards or other payment for beverages Operate cash register Record and balance beverage sales Store beverage and food products Order bar stock and maintain inventory and control of bar stock Address customers\' complaints or concerns Prepare mixed drinks, wine, draft or bottled beer and non-alcoholic beverages Take beverage orders from serving staff or directly from patrons
Certificates, licences, memberships, and courses
Safe Food Handling certificate
Work conditions and physical capabilities
Fast-paced environment Standing for extended periods
Personal suitability
Client focus Team player
Screening questions
Are you available for shift or on-call work? Do you have previous experience in this field of employment? Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week
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