We are seeking a skilled and enthusiastic Bartender to join our dynamic team. The ideal candidate will have a passion for providing exceptional customer service in a fast-paced environment. As a Bartender, you will be responsible for crafting beverages, serving food, and ensuring a welcoming atmosphere for our guests. Your expertise in the food and beverage industry will contribute to an enjoyable dining experience.
Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences.
Maintain cleanliness and organization of the bar area, including glassware, utensils, and equipment.
Provide excellent customer service by engaging with guests, taking orders, and addressing any inquiries or concerns.
Operate the POS system efficiently to process transactions accurately.
Collaborate with kitchen staff to ensure timely food service and adherence to food safety standards.
Handle cash transactions responsibly and maintain accurate cash handling procedures.
Monitor guest consumption of alcohol and adhere to responsible serving practices.
Assist in inventory management by tracking supplies and reporting shortages as needed.
Uphold high standards of hospitality while creating a welcoming environment for all patrons.
Experience
Previous experience in a restaurant or bar setting is preferred, with a strong understanding of the food industry.
Familiarity with Micros POS or similar point-of-sale systems is highly desirable.
Excellent time management skills to efficiently handle multiple tasks during busy shifts.
Strong customer service skills with the ability to build rapport with guests quickly.
Basic math skills for handling cash transactions and processing payments accurately.
Knowledge of food safety regulations and proper food handling techniques is essential.
A passion for hospitality and creating memorable experiences for guests is a must. Join our team as a Bartender where your skills will shine in an exciting environment dedicated to outstanding service!
Job Type: Part-time
Pay: $18.00-$19.00 per hour
Expected hours: 10 - 20 per week
Benefits:
Discounted or free food
Flexible schedule
On-site parking
Licence/Certification:
Smart Serve (required)
Work Location: In person
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