The Server must provide friendly, efficient food and beverage service.
He or she must ensure that guests feel welcome, comfortable, and well attended at all times.
Long hours may sometimes be required.
Must have 6 months - 1 year of serving experience in high paced catering /event environment.
Good wine knowledge helpful.
Knowledge of sanitation policies required.
Knowledge of food safety practices is an asset.
Maintain high standards of personal appearance and grooming, which include wearing the proper uniform and nametag when working.
Assist with moving, arranging, and repositioning items as needed during events
Job Types: Part-time, Casual
Pay: $17.00 per hour
Ability to commute/relocate:
Truro, NS: reliably commute or plan to relocate before starting work (required)
Experience:
serving: 1 year (preferred)
Licence/Certification:
Smart Serve, SIR or equivalent (preferred)
Work Location: In person
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