Job Description

Job Summary

We are seeking an experienced and dynamic Bakery Manager to oversee daily operations of our bakery. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. This role involves managing bakery staff, ensuring food safety standards, and maintaining high-quality product offerings to meet customer expectations. The Bakery Manager will play a key role in creating a welcoming environment while ensuring operational efficiency and profitability.

Duties

Supervise daily bakery operations, including food preparation, baking, and presentation of baked goods Manage and train bakery staff, including interviewing and onboarding new team members Oversee food handling procedures to ensure compliance with food safety regulations and standards Maintain inventory levels, order supplies, and manage stock rotation Operate Square POS for sales transactions and cash handling Ensure cleanliness and organization of the bakery area in accordance with health codes Monitor product quality and consistency, making adjustments as needed Provide excellent customer service by addressing customer inquiries and resolving issues promptly Coordinate with cafe staff to ensure smooth workflow Lead by example in hospitality, serving customers with professionalism and friendliness

Requirements

Proven experience in restaurant management, food service, or hospitality roles, preferably within the food industry or bakery environment Supervising experience with strong team management skills Knowledge of food preparation, cooking techniques, and food safety standards Familiarity with Micros POS or similar POS systems; cash handling experience is essential Excellent leadership abilities with a focus on training, mentoring, and motivating staff Strong organizational skills with the ability to multitask effectively in a fast-paced environment Background in restaurant management or hotel experience is a plus; barista or food handling experience is advantageous Exceptional customer service skills with a friendly and professional demeanor Ability to work under pressure while maintaining attention to detail in food quality and safety standards Strong desire to live in a remote coastal town.
Job Type: Full-time

Pay: $30.00-$40.00 per hour

Expected hours: 35 - 45 per week

Benefits:

Dental care Discounted or free food Extended health care On-site parking Paid time off
Work Location: In person