We are seeking an experienced Bakery Manager to lead our bakery operations to cover a Maternity Leave. The ideal candidate will possess strong leadership skills, extensive food industry knowledge, and a passion for delivering exceptional customer service. This role involves overseeing daily bakery activities, managing staff, ensuring food safety standards, and maintaining high-quality product offerings. The Bakery Manager will play a key role in creating a welcoming environment while ensuring operational excellence.
Duties
Supervise daily bakery operations, including food preparation, cooking, and presentation of baked goods
Manage and train bakery staff to ensure efficient workflow and high standards of food safety and quality
Oversee inventory management, ordering supplies, and maintaining proper stock levels
Ensure compliance with health and safety regulations related to food handling and sanitation
Provide excellent customer service by addressing customer inquiries and resolving issues promptly
Coordinate with kitchen staff to ensure timely production of baked goods and other menu items
Lead hiring processes including interviewing candidates to build a skilled team
Monitor sales performance and implement strategies to increase sales and customer satisfaction
Maintain a clean, organized, and welcoming bakery environment
Experience
Proven experience in food preparation, cooking, or food service roles within the food industry
Supervising experience in a restaurant, bakery, or hospitality setting is preferred
Strong team management skills with the ability to lead and motivate staff effectively
Knowledge of food safety standards and proper food handling procedures
Demonstrated leadership capabilities with experience interviewing and hiring staff
Join our team as a Bakery Manager to lead a passionate group dedicated to quality baked goods and excellent customer experiences. We value professionalism, innovation, and teamwork in creating a thriving bakery environment.
Job Type: Full-time
Pay: From $18.50 per hour
Expected hours: 40 per week
Work Location: In person
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