Job Description


  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years

Work setting

Bake shop In shop Bistro Caf\xc3\xa9

Tasks

Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Requisition or order materials, equipment and supplies Bake mixed dough and batters Prepare special orders Ensure that the quality of products meets established standards Inspect kitchen and food service areas Operate machinery Organize and maintain inventory

Work conditions and physical capabilities

Attention to detail Fast-paced environment Manual dexterity Repetitive tasks Standing for extended periods Work under pressure

Personal suitability

Accurate Client focus Dependability Team player

Screening questions

Do you have previous experience in this field of employment? Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week

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Job Detail

  • Job Id
    JD2257882
  • Industry
    Not mentioned
  • Total Positions
    1
  • Job Type:
    Full Time
  • Salary:
    Not mentioned
  • Employment Status
    Permanent
  • Job Location
    Toronto, ON, Canada
  • Education
    Not mentioned