Baker
Fredericton, NB, CA, Canada
Job Description
Education: Experience:
Education
-------------Secondary (high) school graduation certificate
Tasks
---------Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Draw up production schedules Ensure that the quality of products meets established standards Operate machinery
Supervision
---------------1 to 2 people
Work conditions and physical capabilities
---------------------------------------------Ability to distinguish between colours Attention to detail Fast-paced environment Hand-eye co-ordination Handling heavy loads Manual dexterity Repetitive tasks Standing for extended periods
Experience
--------------1 year to less than 2 years
Financial benefits
----------------------Bonus Duree de l'emploi: Permanent Langue de travail: Anglais * Heures de travail: 32 to 40 hours per week
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Job Detail
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Job IdJD2732617
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationFredericton, NB, CA, Canada
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EducationNot mentioned