Job Description

Company Information:
Opportunity, flexibility and new challenges every day are just a few of the reasons you'll be happy you came on board. When you work at Tim Hortons, you'll feel right at home. It's a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We'd love for you to join the team. Because it's the people that make Tims, Tims. And we're looking for people like you.
By submitting this application, I acknowledge that most Tim Hortons restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
Description:
Responsibilities
Support the Restaurant Manager in executing operational procedures, brand standards, and service excellence
Assist in planning, organizing, and supervising daily restaurant operations and team shifts
Provide coaching, feedback, and support performance management initiatives
Ensure full compliance with health, safety, sanitation, and food safety regulations
Address and resolve customer concerns professionally and in a timely manner
Lead by example to deliver outstanding guest service and enhance customer satisfaction
Assist with staff scheduling to align with business volumes and labour targets
Support recruitment, onboarding, training, and ongoing development of team members
Maintain Tim Hortons standards for product quality, preparation, and equipment use
Monitor restaurant cleanliness, operational compliance, and equipment calibration
Assist with inventory management, ordering, receiving, audits, and cost control
Help manage waste reduction and overall operational efficiency
Promote a positive, respectful, and team-focused work environment
Support local marketing initiatives, community events, and brand promotion
Learn and perform all restaurant positions (front and back of house) as required
Work in a fast-paced environment, take guest orders, and suggest add-ons when appropriate
Safely perform physical tasks including lifting up to 50 lbs., bending, and standing for extended periods
Count and verify cash floats and registers as required
Maintain flexibility to work mornings, evenings, weekends, and holidays
Step in to lead operations in the absence of the Restaurant Manager
Perform additional duties as required to support business needs
Why Work With Us

• Flexible scheduling
• Scholarship program opportunities
• Incentive program
• Employee meal discounts
• Flexible scheduling
• Health and dental benefits
• Premium and competitive rate of pay
• Supportive management and leadership team
• Fast-paced, dynamic work environment
• Opportunities for growth and career advancement

How to Apply

• Please submit your resume by email at the emails below or in person at the address listed above.
• Tim Hortons located at 1 St Andrew St, Port Dover, ON N0A 1N0

, * Tim Hortons located at 480 Norfolk St S, Simcoe, ON N3Y 2X3
, * Interested candidates may apply by email or by dropping off their resume in person at the address above.
Requirements :

• Must be a Canadian citizen, permanent resident, or hold a valid open work permit for 3+ years.

Skills Required