Assistant Manager, Restaurant
Calgary, AB, CA, Canada
Job Description
Education: No degree, certificate or diploma Experience: 3 years to less than 5 years
Work setting
----------------Hospitality industry
Tasks
---------Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Conduct performance reviews Enforce provincial/territorial liquor legislation and regulations Ensure health and safety regulations are followed Participate in marketing plans and implementation Leading/instructing individuals Provide customer service
Certificates, licences, memberships, and courses
----------------------------------------------------Responsible Beverage Service Certificate
Employment terms options
----------------------------Evening Shift
Employment terms options
----------------------------Morning Day Weekend
Health benefits
-------------------Dental plan Health care plan Vision care benefits
Financial benefits
----------------------Registered Retirement Savings Plan (RRSP)
Other benefits
------------------Learning/training paid by employer On-site amenities Other benefits Work Term: Permanent Work Language: English * Hours: 40 hours per week
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Job Detail
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Job IdJD3342033
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IndustryNot mentioned
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Total Positions1
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Job Type:Full Time
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Salary:Not mentioned
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Employment StatusPermanent
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Job LocationCalgary, AB, CA, Canada
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EducationNot mentioned