Job Description

Per Se Hospitality Group is redefining Vancouver's dining scene with its innovative and vibrant culinary concepts. Acquafarina is a Michelin Guide fine dining establishment in the heart of downtown nestled on West Georgia Street that specializes in modern Italian cuisine made from scratch! Specialized cocktails, all-season outdoor dining, and private dining offer an exquisite culinary experience.

We are currently seeking an

Assistant Restaurant Manager

to manage and oversee daily operations to deliver memorable quality dining experiences for all our guests. This role requires exceptional leadership abilities.

Responsibilities

Assist and manage the day-to day operations of the restaurant. Manage staff members, including scheduling, hiring, training, and performance evaluations while collaborating with department leads. Provide construction feedback to staff, promote teamwork and a positive work environment. Must be able to operate, lead, handle daily financials, cash reconciliations and deposits. Guest service remains a priority and issues are dealt with in a professional a timely manner. Ensure Health and safety guidelines and quality control are followed according to sanitation standards in the kitchen and dining areas. Assist upper management in operational policies and managing employees. Be results-driven and strive to increase profit revenue and sales by generating insightful creative processes to guide the team for exceptional performance and financial goals!

Requirements

2+ years of previous Management experience Motivate and manage a team. Knowledge of food handling and safety regulations- Ability to multitask and work in a fast-paced environment- Strong communication skills, both verbal and written. Must be familiar with Open Table and Squirrel systems. WSET 2 would be considered an asset. Must have Serving it Right Certification
Job Type: Full-time

Pay: $70,000.00-$90,000.00 per year

Work Location: In person