Job Description

Do you love hospitality? Love to meet and interact with fun and diverse people? Love to work in a friendly environment? If so, come be a part of our Boulevard Club family.We take pride in providing safe and inclusive communities;
that inspire wellness, growth, and excellence.
We create exceptional, social, athletic, and recreational
environments; celebrating memorable experiences
and positive connections.As an employee of The Boulevard Club, you will enjoy a high quality pleasant working environment and the following benefits:

• Education & Professional Development Assistance
• Extensive medical and dental benefits for Employees and their families
• Employee Health & Wellness Program
• Gratuity Program
• Meal Plan
• Bike Share TO
• Night Transportation Assistance
• Summer Recognition Program
• Complimentary Parking (subject to availability)

Job OverviewReporting to the Executive Chef, this person will play a key role in contributing to our customer satisfaction goals by preparing food as per the specifications, setting up stations for menu and assisting Executive Chef with daily tasks.Specific duties would include, but are not limited to:

• Prepare food for service and cook menu items in cooperation with the rest of the kitchen staff.
• Clean up station and take care of leftover food.
• Responsible for opening and/or closing of the kitchen.
• Comply with nutrition and sanitation regulations and safety standards.
• Stock inventory appropriately.

Job Qualifications

• Post-secondary Hospitality Degree or Equivalent.
• Minimum 3 years previous work experience in a similar work environment; experience in a private club an asset.
• Breakfast experience preferred.
• Food Handler Certification Required.
• Understanding of various cooking methods, ingredients, equipment and procedures.
• Ability to work early shifts, be flexible and handles stress.
• Knowledge of Health and Safety Sanitation Standards.
• Excellent communication skills (speak, read and write).

For over a century, The Boulevard Club has built a reputation around time honoured traditions, exemplary service, and unrivalled athletics programs for all ages and abilities, including tennis, badminton, water sports, fitness, swimming, basketball, pickleball, and more.We pride ourselves on creating an exceptional Member experience thanks to an equally diverse and inclusive team. We know that our team members are vital to the success of the Club, which is why we hire well and enjoy developing and rewarding our team.If you would like to work and learn from a team of professionals and build your career at one of Toronto's top private clubs, The Boulevard Club may be a good fit.We thank all candidates for their interest, however only those being considered for an interview will be contacted.The Boulevard Club is an inclusive work environment and as such, has a workplace accommodation policy in place. Accommodations are available, upon request, for the interview process and other selection stages for job applicants with accessibility needs. Please contact Human Resources to discuss further.Job Types: Full-time, PermanentAdditional pay:

• Tips

Benefits:

• Commuter benefits
• Company events
• Company pension
• Dental care
• Disability insurance
• Discounted or free food
• Employee assistance program
• Extended health care
• Life insurance
• On-site parking
• Paid time off
• RRSP match
• Vision care
• Wellness program

Schedule:

• 8 hour shift
• Every Weekend
• Monday to Friday

Ability to commute/relocate:

• Toronto, ON M6K 3C2: reliably commute or plan to relocate before starting work (preferred)

Experience:

• cooking: 3 years (preferred)

Licence/Certification:

• Food Safe, SafeCheck, Food Handler or equivalent (preferred)