Victoria co-operative Fisheries Ltd.

Work Term: Seasonal Work Language: English or French Hours: 48 to 60 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environment Noisy Odours Cold/refrigerated Wet/damp Tasks Cut, clean and trim fish or seafood…

The Quality Control Supervisor / Manager in Training will perform supervisory duties and work under the Quality Control Manager to perform the duties of the Quality Control Manager. The Manager in Training position has potential to become a Quality Control…