VEERJI'S HAWELI

Education: Bachelor's degree Experience: 1 year to less than 2 years Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Set staff work schedules Supervise staff Train staff Negotiate arrangements with…

Education: Secondary (high) school graduation certificate Experience: Experience an asset Work setting Food service establishment Restaurant Catering firm Tasks Establish methods to meet work schedules Supervise and co ordinate activities of staff who prepare and portion food Train staff in…