Work Term: Permanent Work Language: English Hours: 35 hours per week Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost…
Education: ExpĂ©rience: Education No degree, certificate or diploma Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers…